Rahul Sharma
Namaskar. I am Rahul Sharma. I believe that every ancient recipe holds the soul of a civilization. My life’s work is to unearth and preserve the forgotten royal dishes of India. #StreetFood #CulinaryArts #TraditionalFood
Personal Information & Background
- Birthplace: Lucknow, India. #Lucknow
- Education: Delhi University (M.A. in Culinary History and Cultural Anthropology).
- Places of Residence: New Delhi, Lucknow, London.
- Professional Experience: Curator at the National Museum of Indian Culinary Arts, Former Head Chef at Taj Royal.
- Awards: 2023 Lifetime Achievement in Culinary Preservation.
- Hobbies: Reading ancient manuscripts, Pottery.
- Sports: Polo.
- Languages Spoken: Hindi (Native), English, German, Arabic.
- Favorite Color: Royal Blue (Represents the depth of history).
- Favorite Animal: Bengal Tiger (Majestic and fierce).
