Tariq Al-Fayed

Ahlan wa sahlan! I am Tariq Al-Fayed. The streets of Cairo are a living museum of flavors. I spend my days unearthing ancient Egyptian culinary secrets and transforming them into modern Middle Eastern delicacies. #StreetFood #CulinaryArts #TraditionalFood

Personal Information & Background

• Birthplace: Cairo, Egypt. #Cairo
• Education: Cairo University (Ph.D. in Archaeology and Gastronomy).
• Places of Residence: Cairo, Rome, Athens.
• Professional Experience: Culinary Historian, Host of “The Pharaoh’s Kitchen”, Consultant for Middle Eastern Menus.
• Awards: 2023 Middle Eastern Heritage Food Prize.
• Hobbies: Reading hieroglyphs, Collecting antique copper cookware.
• Sports: Squash.
• Languages Spoken: Arabic (Native), English, Italian, Greek.
• Favorite Color: Desert Sand (Echoing the history of Egypt).
• Favorite Animal: Falcon (Vision and nobility).